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Brain dead and wanting only to crash, but you know I had to do this one...
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.
The VGT Omnivore’s Hundred:
1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Crocodile
6. Black pudding (another one I'll go to my deathbed blaming
agamisu for...)
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari (I have semi-philosophical doubts about eating something that might be intelligent on a human scale...)
12. Pho
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses (hell, I'm making a pilgrimage to its birthplace!)
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream o nom nom nom...
21. Heirloom tomatoes (me not like tomatoes.)
22. Fresh wild berries
23. Foie gras
24. Rice and beans
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper In food, yes. Raw? Oh fuck no!
27. Dulce de leche
28. Oysters (it's on The List, tho)
29. Baklava
30. Bagna cauda nom nom nom nom nom, oh, sorry, where was I?
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar (please note: the cigar was not IN the cognac!)
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail
41. Curried goat
42. Whole insects
43. Phaal (see: scotch bonnet, raw. I don't gotta prove nothing about my fireproofing...)
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu tempting, but not worth the risk
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin (see:
agamisu, fault)
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine (I can't say 'never' but it would take a really late night diner session to get me there...)
60. Carob chips (bleaaaah)
61. S’mores
62. Sweetbreads (I probably should cross this one out, but... I might. You never know.
63. Kaolin (Okay, who's the comedian?)
64. Currywurst
65. Durian (I don't have the enzyme, couldn't do it.)
66. Frogs’ legs (It's on The List.)
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost (not yet, but I think I'm adding it to The List)
75. Roadkill (not so far as I know, but I've eaten in some serious roadhouses...)
76. Baijiu (not that I am able to remember...)
77. Hostess Fruit Pie
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict Bleah....
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant.
85. Kobe beef
86. Hare
87. Goulash
88. Flowers
89. Horse (I suspect I'd have to be very very hungry....)
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox
97. Lobster Thermidor (can't, allergic reaction)
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake (only because the opportunity hasn't arrived yet)
Thus proving: I'm no Andrew Zimmerman, but I'm not what you'd call food-shy, either.... I tend to say no to intestines and brains, and that's about it. Man, I need to get back to some Serious Cooking.
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.
The VGT Omnivore’s Hundred:
1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Crocodile
6. Black pudding (another one I'll go to my deathbed blaming
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari (I have semi-philosophical doubts about eating something that might be intelligent on a human scale...)
12. Pho
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses (hell, I'm making a pilgrimage to its birthplace!)
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream o nom nom nom...
22. Fresh wild berries
23. Foie gras
24. Rice and beans
27. Dulce de leche
28. Oysters (it's on The List, tho)
29. Baklava
30. Bagna cauda nom nom nom nom nom, oh, sorry, where was I?
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar (please note: the cigar was not IN the cognac!)
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail
41. Curried goat
42. Whole insects
43. Phaal (see: scotch bonnet, raw. I don't gotta prove nothing about my fireproofing...)
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin (see:
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine (I can't say 'never' but it would take a really late night diner session to get me there...)
60. Carob chips (bleaaaah)
61. S’mores
62. Sweetbreads (I probably should cross this one out, but... I might. You never know.
64. Currywurst
66. Frogs’ legs (It's on The List.)
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost (not yet, but I think I'm adding it to The List)
75. Roadkill (not so far as I know, but I've eaten in some serious roadhouses...)
76. Baijiu (not that I am able to remember...)
77. Hostess Fruit Pie
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant.
85. Kobe beef
86. Hare
87. Goulash
88. Flowers
89. Horse (I suspect I'd have to be very very hungry....)
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake (only because the opportunity hasn't arrived yet)
Thus proving: I'm no Andrew Zimmerman, but I'm not what you'd call food-shy, either.... I tend to say no to intestines and brains, and that's about it. Man, I need to get back to some Serious Cooking.